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Entrée Menu Choices

 

Beef Selections

 

Roast Prime Rib

Served in Au Jus sauce with fresh herbs & peppers/onions

Grilled Lamb Chops

Served with au jus sauce & rosemary baby potatoes

 

Pan Seared Turkey Chops

Served with house made zip sauce & asparagus 

Grilled Beef Sirloin

USDA Prime Beef cooked to perfection in our special house rub 

 

Beef Brisket 

USDA Prime Beef cooked to perfection in our special house rub,

seasoned in an Asian Spiced Sauce 

 

Whole Roasted Aged New York Strip

Accompanied with Peppers Onion Sauce

 

Beef Short Ribs

USDA 8 oz. Black Angus Beef Filet with Burgundy Demi Glaze

 

Pot Roast

Tender Chuck Roast Slow Roasted with Carrots & Caramelized Onions,

Perfect when Paired with our Creamy Mashed Potatoes 

 

Meatloaf

An Old Family Down Home Recipe baked with smothered

onions & peppers

 

Swedish Meatballs

Cooked in Roux-based creamy gravy

 

Hamburger Steak

With onions, smothered in gravy, typically served with white rice

or delicious potatoes

 

Marinated Flank Steak

With onion ragout, cooked in a flavorful blend of soy sauce,

red wine vinegar cooked to perfection

 

Chicken Selections

 

Chicken Breast

In Wild Mushroom Sauce, Boneless & Skinless Breast Topped with Whole

Sautéed Mushrooms in a Light Cream Sauce

 

Chicken Teriyaki

Boneless Breast Topped with a Grilled Maui Pineapple Wedge

 

Chicken Cordon Bleu

Boneless Breast with ham & Monterey jack cheese breaded &

topped with Dijon mustard cream sauce

 

Chicken Marsala

Boneless & Skinless Breast with Fresh Mushrooms in a

Rich Creamy Marsala Wine Sauce

 

Home Cooked Fried Chicken

Whole Chicken Pieces lightly battered & fried until golden.

 

Baked Chicken

Whole Chicken Pieces baked with its juices topped with herbs

 

Barbecue Chicken

Whole Chicken Pieces or Boneless Chicken Breast, Grilled to Perfection

with our Famous Barbecue Sauce

 

Chicken Fontina

Boneless Breast Stuffed with Fresh Spinach, Mozzarella & Gorgonzola

Cheese in a Champagne Cream Sauce

 

Traditional Stuffed Chicken

Boneless Breast with Herb Bread Stuffing & Sautéed Mushrooms in a

Wild Mushroom Cream Sauce

 

Bacon Wrapped Chicken

Tender chicken breast stuffed with cream cheese and chives, wrapped with a

slice of bacon and topped with basil cream sauce

 

Seafood Selections

 

Lousiana Style Shrimp & Grits

Sauteed Jumbo Shrimp served over a bed of smooth stone ground grits topped

with a rich cream sauce flavored with bacon, peppers & onions

Chilean Sea Bass

Served with a mango salsa atop a bed of white rice & green beans almondine

Low Country Boil

Delicate mixture of corn, sausage, shrimp & red potatoes basted in

mild seasoning, the Low Country style

 

Jumbo Lump Crab Cake

Topped with a Zesty Remoulade

 

Grilled Wild Pacific Salmon

Champagne Butter Sauce & lemon

 

Baked or Fried Jumbo Shrimp

Fresh Lemon & Cracked Pepper, Served with Lemon Butter Sauce

 

Fried Whiting Filets

Battered & fried to golden texture

Please give us a call at 770-885-3403 or email LaZayne's Eats.

Use our Contact Us form to ensure our availability. 

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